Quick pumpkin pizza with apples and maple syrup
By the way, at Pinterest I've dedicated my favorite autumn vegetables to my own board. Have a look if you are looking for some more delicious pumpkin ideas.
Pumpkin pizza with apples
You only need a few ingredients for my fall pumpkin pizza. In addition to the Hokkaido pumpkin, apple slices, crème légère, cheese, maple syrup and chopped herbs make it easy on my autumn pizza. The taste of the delicious combination of pumpkin and apple convinced me completely. The hearty-sweet taste fits perfectly with the rustic pizza. Hopefully, you'll love them as much as I do!
Finished spelled pizza dough
Yes, I was lazy and used ready made pizza dough for my pumpkin pizza. Spelled dough. I really wanted to give it a try when I saw it in the fridge the other day. And since I had half a pumpkin left over from the weekend, I spontaneously came up with the idea of pumpkin pizza. By the way, she liked my son very much, but he's always up front with pizza, as well as with his children's pizza;)
Step by Step to the quick pumpkin pizza
The hearty spelled pizza is topped with sweet apples, maple syrup and nutty-chunky hokkaido squash.Cut the pumpkin into thin slices, removing the core casing. Also cut the apple into thin slices. Place the pizza dough on a baking sheet lined with baking paper.
Coat the dough with cream, with salt Season with pepper and sprinkle with the grated cheese. Then top with pumpkin and apple slices.
The Bake pizza in preheated oven on bottom rack for 20 minutes. Now drizzle with maple syrup and garnish with chopped herbs.
Enjoy the delicious pumpkin pizza and have a relaxed fall week!
